International Journal of Farming and Allied Sciences

2015-4-4

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Effects of nitrogen fertilizer and plant density on yield characteristics of potatoes (CV. Sante) in shazand
Ali Rostami*, Hamid Madani and Masoud Gomarian

291-297


Chemical Control of Paecillomyces variotii the Causal Agent of Pistachio Die Back by Using Fungicides

Ali Zarei Jalalabadi, Seddigheh Mohammadi* and Mohammad Moradi

298-301


EVALUATION OF ENDOPHYTIC BACTERIAL ISOLATES ON GERMINATION AND HAUSTORIUM INITIATION OF STRIGA HERMONTHICA (DEL.) BENTH.

Gafar NY*, Hassan MM, Rugheim AME, Osman AG, Mohamed IS, Abdelgani ME and Babiker AGT

302-308


FUNGAL CULTURES EXTRACT AS A BIO-CONTROL AGENT FOR SUPPRESSION OF PHELIPANCHE RAMOSA L. GERMINATION

Mahdi A Yahia*, Mohammed M Hassan, Tarig E Ali, Ahmed M E Rugheim, Awad G Osman, Migdam E Abdelgani and AbdelGabar E Babiker

309-313


Detection of QTLs on panicle and grain number in rice (Oryza sativaL): a review

Mohammad Noroozi, Ali Sattari* and BA-fakheri

314-317


Fine Mapping of Quantitative Trait Loci for Grain Weight in Rice (Oryza sativaL.): a review

Mohammad Noroozi and Ali Sattari*

318-321


High-performance liquid chromatography (HPLC) liquid chromatography-mass spectrometry (GC/ MS) analysis of some Sudanese propolis

Afaf Merghani Elsayed* and El-Sarrag MSA

322-3285


ASSESSMENT OF THE CONCENTRATIONS OF SOME PLANT NUTRIENTS AND HEAVY METALS IN SHRUBS (OLEANDER AND JASMINE PLANTS) IRRIGATED WITH TREATED MUNICIPAL WASTE WATER EFFLUENTS OF YASOUJ TOWNSHIP

Khodabakhsh Panahi Kordlaghari*, Maryam Panahi and Abdolhossin Salehi

329-333


Genetic Variability and Selection for Grain Mold Resistance in F3 Progenies of Sorghum

Kamatar MY*, Biradar BD, Sowmya HH, Brunda SM, Deepakkumar G Shinde, Sanjeevsingh Rajaput and Ramaling Hundekar

334-340


Soil physical properties after two years application of organic fertilizers in Safflower ( Carthamus tinctorius L) planting

Seyed Morteza Azimzadeh*

341-351


The effects of extrusion cooking on antinutritional factors, chemical propertiesand contaminating microorganisms of food

Nooshin Nikmaram*, Mohammad Hassan Kamani and Rezvan Ghalavand

352-354


Germination performance of four Radish (Rhapanus sativus L. Var sativus) seeds under varying temperatures

Caser G. Abdel

355-360


Yield analysis of four radish (Raphanus sativus L. var. sativus) cultivars storage roots grown in controlled cabinets under varying temperatures and irrigation levels

Caser G. Abdel

361-379


Rapid non-destuctive methods for leaf weight estimations of 16 droughted and irrigated barley (Hordeum vulgare) genotypes

Caser G. Abdel* and Hartmout Stutzel

380-386



 
 
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