International Journal of Farming and Allied Sciences





Selection of improved rice lines through the comparison of agronomical characteristics of M4 mutants from Tarom Mahali, Hasani and Anbarbo varieties
Allahyar Fallah* , Seyedeh Taherh Asfi, Leila Bagheri, Esfandiyar Ferhmanfer


Tassel morphology and pollen productivity in 3 Sc Hybrid maize (Zea mays L.) in North Of Khozestan,Iran

Mohammad Tahmasebi*, Khalil Alami Saeid, Mohammad Barzegari, Behnam Habibi Khanyani*


Sensory properties and survival of Iranian commercial strains of Bifidobacterium lactis and Lactobacillus acidophilus in probiotic ice-cream products

Bahare Najafi Kalandaragh*, Mohammad Reza Fazeli, Orang Eyvazzadeh


The Effects of Tillage System and Varieties on Yield and Yield Components of Corn (Zea mays L.)

Mohammad Hossein Haddadi*


Evaluating Yield and Some Traits of Potato Cultivars of Jiroft Area

Seyed Fatemeh Moosavi Sardoo


Minimum, optimum, and maximum temperatures required for germination of Onion, Radish, Tomato, and Pepper

Caser Ghaafar Abdel, Shireen Sameer Asaad, and Dejeen Salh Mohammad


Stomata and trichrome performances of four radish Raphanus sativus L. var. sativus cultivars grown in controlled cabinet under varying temperatures and irrigation levels

Caser Ghaafar Abdel


Water consumptive use of Radish (Rhapanus sativus L. Var sativus), as influenced by varying temperatures

Caser Ghaafar Abdel


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