International Journal of Farming and Allied Sciences

2014-3-6

logo(FINAL)200

 

 


Effect of Sitophilus oryza on wheat cultivars
Kabir Eyidozehi, Sultan Ravan, Khashayar Rigi*, Yaser Narouyi and Hamid Reza Zamen Chashak

611-615


Antioxidative properties in two maize cultivar under low temperature

M. Khorshidi* and SJ. Moafi

616-622


Interaction between genotype and geographic region for milk production traits in Tunisian Holstein cattle

A. Hamrouni, M. Djemali and S. Bedhiaf

623-628


An efficient protocol for genomic DNA extraction from Capparis Spinosa L

Nasim Karampour* and Anita Namaiande

629-636


Energy efficiency for open-field grape production in Iran using Data Envelopment Analysis (DEA) approach

Saeid Sattari-Yuzbashkandi*, Sadegh Khalilian and Seyed Abolghasem Mortazavi

637-646


Discriminating defected and sound fruits of olive according to external damage area using image processing techniques

Amir-Hossein Afkari-Sayyah, Hossein Azarmdel, Mansour Rasekh and Tarahom Mesri-Gundoshmian

647-652


Olive classification according to RGB, HSV and L*a*b* color parameters using Image processing technique

Hossein Azarmdel*, Amir-Hossein Afkari-Sayyah, Hossein Ghaffari and Amir Alipasandi

653-658


The Impact of Different Plant Training Systems on Quantitative and Qualitative Parameters of Greenhouse Tomato Cultivars

Sibgol Khoshkam*, Zari Seyedi and Ahmad Aeen

659-663


Antidepressant effects of Ziziphora tenuior L. hydroalcoholic extract in animal models of depression

Hadi Heidaryan Gharetapeh, Saeid Abbasi Maleki*, Jinous Asgharpanah and Morteza Hoseinzad Nazloo, Mir Hadi Khayatnouri

664-668


Combined effects of zeolite, humic acid and potassium sulphate on yield and qualitative characters of potato (Solanum tuberosum L.)

Mahyar Ghannad, Shahram Ashraf* and Zarin Taj Alipour

669-674


The comparison of Encapsulated Lactobacillus Acidophilus by Calcium Alginate 4 % , Mixture of Alginate-high Maize Resistant Starch with Added Uncapsulated Bacteria to Symbiotic Mayonnaise

Ehsan Bigdelian, Seyyed Hadi Razavi, Mohammad Hojjatoleslamy and Mohammad Ali Shariati

675-678


Study on the Effect of Saccharose Replacement by Mixture of Maltodextrin-Stevioside on Microstructre Properties of Ghotab

Amir Pouya Ghandehari Yazdi, Mohammad Hojjatoleslamy*, Leila Sedaghat and Mohammad Ali Shariati

679-682


Effects of Different Sowing Times, Irrigation Intervals and Sowing Methods on Okra (Abelmoschus esculentus L. Moench)

Morteza Ghannad, Hamid Madani* and Hosein Hasanpour Darvishi

683-689


Investigating the Cause of Reducing Iran Country Share in Global Cotton Production Using of Parametric Method

Maryam Hasanvand*, Mosayeb Bavali, Ali Kermatzadeh and Sina Ahmadi Kaliji

690-695


Improving salinity tolerance in an open-pollinated sugar beet population

Abdolmajid Khorshidi*, Mohsen Niazkhani, Iraj Bernousi and Abazar Rajabi

696-701


Increasing of productivity of production sources via connected lands usage of modern irrigation method. (use study in Selsele township)

Zahra Amiri* and Ebrahim Kakolvand

702-704


Effect of complementary irrigation on agronomic attributes of wheat varieties in different growth stages in Lorestan-Honam areas

Ebrahim Kakolvand & Zahra Amiri

705-710


Inspecting of planting date effect on percentage and yield of canola seed oil research study in Selsele township

Zahra amiri* & Ebrahim kakolvand

711-713


Putting together of native knowledge with modern technologies, away innovational management of natural source

Zahra Amiri* & Ebrahim Kakolvand

714-716


Effect of gibberellic acid on growth and development plants and its relationship with abiotic stress

Malihe Mahmoody and Mohsen Noori*

717-721



 
 
Current Issue